As Eddra Chocolate, we adopt a production approach that respects nature, people and the environment we live in.

Sustainability is one of the core values of not only our production process but also our brand.

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1. Sustainable Production

• We take care to use natural resources efficiently while producing our products.

• We carry out continuous improvement studies to prevent unnecessary energy consumption and save electricity and water.

• We take care not to use environmentally harmful chemicals or additives in our production processes.

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2. Packaging and Waste Management

• We prefer recyclable, environmentally friendly materials in our packaging.

• We aim to minimize the use of single-use plastics.

• We separate the waste from production and packaging processes and bring them into recycling systems.

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3. Raw Materials and Supply

• We procure our raw materials such as chocolate and dates from ethical and sustainable sources.

• We support working with local producers and adhering to fair trade principles.

• We avoid practices that harm the environment in our supply chain.

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4. Carbon Footprint and Logistics

• When planning our product delivery processes, we prefer methods that will reduce carbon emissions.

• We reduce unnecessary transportation and fuel consumption by using local delivery networks when necessary.

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5. Education and Awareness

• We carry out continuous training and awareness activities to increase the environmental awareness of our team members.

• We encourage all our employees to have a responsible attitude towards nature.

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6. Continuous Improvement

• We regularly review our environmental management system and invest in new technologies and innovative solutions for more sustainable production.

• Our environmental policy is updated periodically in accordance with legislation and global sustainability standards.